LEMONADE

LEMONADE - SWEET, TANGY, AND REFRESHING

dish

Ingredients:

Fresh lemon juice - 3-4 tbsp(about 1.5 medium lemons)

Sugar - 3 tbsp

Chilled water - 2 cups

Ice cubes- 3-5

Salt- a pinch

Mint leaves- 2-3(optional, for garnish)

Procedure

1. In a jug, add lemon juice and sugar.
2. Pour in 1/2 cup warm water and stir till sugar dissolves completely.
3. Add the remaining chilled water and mix well.
4. Taste and adjust the sweetness or sourness according to your preference.
5. Pour into glass over ice cubes.
6. Garnish with mint leavesor a lemon slice on the rim.

Variations:
Mint lemonade: Blend mint leaves with lemon juice before mixing
Masala lemonade: Add a pinch of black salt, roasted cumin powder, and achaat masala
Sparkling lemonade: Replace some water with soda for a fizzy drink